• Research Paper on:
    The Pros and Cons of Branding in the Restaurant Industry

    Number of Pages: 6

     

    Summary of the research paper:

    The writer considers the pros and cons of branding restaurant names, focusing on the U.K. food service industry. However, the writer uses many internationally known chains as examples. The paper is six pages long and there are eight sources listed in the bibliography.

    Name of Research Paper File: TS14_TErestur.wps

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